The prices listed below are for Chef Joel's labor. These prices are for 1-12 servings per meal. Save money! Get more servings! Ingredient cost is in addition to the Chef's fee.
The Two Dinner Affair - $70 plus ingredients (up to 24 servings)
Two complete meals. Each meal contains one large entree, one large vegetable side, and one loaf of bread. Each meal serves 1-12 people (you choose!).
The Trio - $95 plus ingredients (up to 36 servings)
Three complete meals. Two meals contain one large entree, one large vegetable side, and one loaf of bread. Plus one meal is a tasty, filling soup with a loaf of bread. Each meal serves 1-12 people.
The Traditional - $105 plus ingredients (up to 36 servings)
Three complete meals. Each meal contains one large entree, one large vegetable side, and one loaf of bread. Each meal serves 1-12 people (you choose!).
The Traditional Plus - $125 plus ingredients (up to 48 servings)
Four complete meals. Three meals contain one large entree, one large vegetable side, and one loaf of bread. Plus one meal is a tasty, filling soup with a loaf of bread. Each meal serves 1-12 people.
Entrees Only - $95 plus ingredients (up to 48 servings)
Four large entrees (usually including a starch) - each to serve 1-12 people.
Dinner Parties
$20/hour + ingredients. Call (208) 669-0107 or email homesteadplace@hotmail.com for an estimate.
All prices include menu planning, grocery shopping, preparation, cooking, and storing of all menu items, and clean up of your kitchen. Also included are non-perishable pantry items (flour, sugar, salt, etc). The chef brings all of his personal cooking tools. All you need to have is a sink, a little counter space, a stove, a refrigerator, and a freezer.
